Apple Blueberry Crumble Pie

Name: Apple Blueberry Crumble Pie
Ingredients: Pastry; 2/3 cup Flour; 1/3 cup Butter Cubed; 1/3 cup Cream Cheese In; 1 tablespoon Sugar Granulated; Filling; 4 Apples Large Peeled Core; 1 1/2 cup Blueberries Fresh; 1/2 cup Sugar Granulated; 1/3 cup Flour; 1 teaspoon Cinnamon; 1 tablespoon Breadcrumbs Dry; Crumble; 1 cup Flour; 1/2 cup Sugar Brown Packed; 1/2 cup Butter Cubed; 1/2 teaspoon Cinnamon

Apple Blueberry Crumble Pie is a home-style recipe made with Pastry, Flour, Butter Cubed, Cream Cheese In, Sugar Granulated, and Filling:.

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Ingredients

Pastry
2/3 cup
1/3 cup
1/3 cup

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Method (preview)

1
For pastry, place flour, butter, cream cheese and sugar in bowl of food processor; process 15-2o seconds or till dough forms soft ball on blade.
2
Gather into a ball; flatten into disk, if necessary, wrap and chill till firm enough to roll.

On lightly floured surface, roll out dough to 1/*" thickness.

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