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Apple Bread, Nancy's

Apple Bread, Nancy's — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Butter Or Margarine
• 1.0 cup Sugar
• 1.0 tsp Baking Soda
• 1.0 tbsp Lemon Juice

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Method (preview)

1. 1

   Preheat oven to 375F. Cream butter and sugar together. Dissolve baking soda in lemon juice. Mix in eggs and vanilla. Beat butter mixture and egg mixture together. Add flour and salt. Mix to combine. DO NOT OVERMIX. Gently fold in apples. Spoon 1/2 batter into large (9x5) loaf pan. Sprinkle with 1/2 crumb mixture. Spoon in remaining batter and sprinkle with remaining crumb mixture. Press crumbs gently into surface of batter. Bake for 1 hour 15 minutes or until a cake tester inserted in the center comes out clean. Cool slightly in pan. Remove bread from pan and cool completely on cooling rack.

2. 2

   CRUMB MIXTURE: Mix crumb ingredients, cutting in butter to get a coarse crumb texture. From: Debra Bouey