Apple Cake

Name: Apple Cake
Yield: 12.0
Ingredients: 2.25 pound Sweet Apples Peeled Halved Cored And Finely Diced; 1.25 cup Sugar; 0.25 cup Honey; 3.0 Large Eggs; 3.0 cup All Purpose Flour; 2.5 teaspoon Baking Powder; 2.0 teaspoon Finely Grated Orange Rind; 1.0 cup Walnuts Coarsely Chopped; 2.0 Large Eggs At Room Temperature; 0.5 cup Honey; 1.0 cup Unsalted Nondairy Margarine Or Butter Slightly Softened But Still Cool; 0.5 cup Walnuts Coarsely Chopped For Garnish

Apple Cake — une recette communautaire sur Potlikkr.

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🍽 Pour 12.0

Ingrédients

2.25 lb Sweet Apples Peeled Halved Cored And Finely Diced
1.25 cup Sugar
0.25 cup Honey
3.0 Large Eggs

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Méthode (aperçu)

1
Preheat oven to 350 degrees Fahrenheit. Lightly grease a 13 x 9-inch
2
cake pan with 2-inch sides. Line base and sides of pan with a sheet

of foil and grease foil.Thoroughly mix apples and 1/2 cup of sugar.

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