Apple-Cheddar Muffins

Name: Apple-Cheddar Muffins
Yield: 4.0
Ingredients: 0.5 cup Shortening; 1.0 cup Apples; 0.5 cup Sugar; 0.6667 cup Cheddar; 2.0 Eggs; 0.5 cup Pecans; 1.5 cup Unbleached Flour; 0.75 cup Milk; 1.0 teaspoon Baking Soda Apple Slices; 1.0 teaspoon Baking Powder Butter Melted; 0.5 teaspoon Salt Cinnamon Sugar Mixture; 0.75 cup Oats

Apple-Cheddar Muffins — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

0.5 cup Shortening
1.0 cup Apples
0.5 cup Sugar
0.6667 cup Cheddar

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Method (preview)

1
* You should have 12 to 15 thin slices of unpeeled red apple for this
2
recipe. Preheat the oven to 400 degrees F.

Cream the shortening and sugar together and add the eggs, one at a time,

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