Apple-Cheese Casserole
Apple-Cheese Casserole is a home-style recipe made with Butter Softened, Granulated Sugar, Velveeta Cheese Or Grated Sharp Cheddar Cheese, and All Purpose Flour. Serves 4.
🍽 4.0인분
재료
- 0.5 cup Butter Softened
- 1.0 cup Granulated Sugar
- 8.0 oz Velveeta Cheese Or Grated Sharp Cheddar Cheese
- 0.75 cup All Purpose Flour
조리법 (미리보기)
- 1
Cream butter and sugar in a mixing bowl, add cheese and combine
- 2
well. Add flour and mix well-batter will be stiff. Place apples in
a buttered baking dish - about 1 1/2 quart size. Spread the