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Apple-Cheese Soup

Apple-Cheese Soup is a home-style recipe made with Bouquet Garni, White Peppercorns, Fresh Thyme, Bay Leaves, Peanut Oil, and Ham Scraps. Serves 6.

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🍽 6인분
Apple-Cheese Soup

재료

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조리법 (미리보기)

  1. 1

    To make the soup, in a medium-sized saucepan heat the oil over medium-high heat.

  2. 2

    Add the ham scraps, if using, the celery, garlic, and onions and saute for about 4 minutes, or until the onions are translucent but not brown.

Reduce the heat to medium and add the quartered apples.

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