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Apple Cheesecake

Apple Cheesecake is a home-style recipe made with Cream Cheese, Sugar, Lemon Juice, Vanilla, Salt, and Eggs. Serves 8.

재료

• 8 oz
• 1/2 cup
• 1 tbsp
• 1/2 tsp

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조리법 (미리보기)

1. 1

   Electric mixer until fluffy. Beat in lemon juice, vanilla and salt. Add eggs, one at a time, mixing until just combined after each addition.

2. 2

   Place crust on baking sheet.