Apple Chutney

Name: Apple Chutney
Yield: 10.0
Ingredients: 1.0 quart Cider Vinegar; 3.0 cup Sugar; 0.5 pound Seedless Raisins; 6.0 pound Very Tart Apples Peeled Quartered And Cored; 0.25 pound Garlic Peeled And Chopped; 0.5 pound Gingerroot Peeled And Chopped; 6.0 Red Or Green Chili Peppers Seeded And Chopped; 2.0 tablespoon Pickling Salt; Sugar To Taste

Apple Chutney — a community recipe on Potlikkr.

🍽 Serves 10.0

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Ingredients

1.0 qt Cider Vinegar
3.0 cup Sugar
0.5 lb Seedless Raisins
6.0 lb Very Tart Apples Peeled Quartered And Cored

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Method (preview)

1
cayenne to taste
2
6 lb hard green pears, peeled, cored and cut into strips

In large preserving kettle mix the vinegar, sugar, raisins, apples,

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