Apple Cider Doughnuts With Maple Glaze

Name: Apple Cider Doughnuts With Maple Glaze
Yield: 12.0
Ingredients: 3 tablespoon White Sugar; 2 cup All Purpose Flour; 1 1/2 teaspoon Baking Powder; 1 1/2 teaspoon Baking Soda; 1/2 teaspoon Salt; 2 teaspoon Ground Cinnamon; 1 Egg; 2/3 cup Brown Sugar; 1/2 cup Apple Butter; 1/3 cup Pure Maple Syrup; 1/3 cup Apple Cider; 1/3 cup Nonfat Plain Yogurt; 3 tablespoon Canola Oil Maple Glaze; 1 1/4 cup Confectioner S Sugar; 1 teaspoon Pure Vanilla Extract; 1/4 cup Pure Maple Syrup

Apple Cider Doughnuts With Maple Glaze is a home-style recipe made with White Sugar, All Purpose Flour, Baking Powder, Baking Soda, Salt, and Ground Cinnamon. Serves 12.

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🍽 12인분

재료

3 tbsp
2 cup
1 1/2 tsp
1 1/2 tsp

+ 재료 12개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
Preheat oven to 400 degrees.
2
Sprinkle with white sugar, shaking out the excess.

In a mixing bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon; set aside.

11단계 모두 무료 가입으로 보기

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