Apple-Cranberry Sage Dressing
Apple-Cranberry Sage Dressing is a home-style recipe made with Cubed French Bread Fresh Or Day Old, Chicken Stock, Eggs Beaten, Whole Milk, Onions Peeled And Diced, and Unsalted Butter.
Ingrédients
- 3 cup
- 1/2 cup
- 3
- 1/4 cup
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Méthode (aperçu)
- 1
Preheat the oven to 375 degrees F. Soak the bread cubes in the chicken stock, egg, and milk until all the liquid is absorbed.
- 2
Saute the onions in the butter until translucent.
Add the apples and cont inue cooking until the apples have just begun to soften (about 7 to 8 minutes).
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