Apple-Cranberry Upside Down Tart

Name: Apple-Cranberry Upside Down Tart
Ingredients: 10.0 Apples; 1.0 cup Sugar; 1.0 Stick Butter; 0.5 cup Fresh Cranberries; 1.0 cup Flour; 3.0 tablespoon Sugar; 0.5 teaspoon Salt; 6.0 tablespoon Butter Or Oleo; 3.0 tablespoon Cold Water

Apple-Cranberry Upside Down Tart — a community recipe on Potlikkr.

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Ingredients

10.0 Apples
1.0 cup Sugar
1.0 Stick Butter
0.5 cup Fresh Cranberries

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Method (preview)

1
Peel apples; cut into quarters (remove core). In a 10-inch iron skillet,
2
heat sugar and butter until butter melts. Remove from heat. Arrange apples

side-by-side in a single layer around skillet, fitting together and leaving

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