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Apple Crumb Pie

Apple Crumb Pie — a community recipe on Potlikkr.

Ingredients

• 5.0 cup Tart Apples
• 9.0 Inch Pie Shell
• 0.5 cup Sugar
• 0.75 tsp Cinnamon

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Pare apples, core and cut into eights. Arrange in pie shell. Mix 1/2 cup sugar and cinnamon, sprinkle over apples. Mix 1/3 cup sugar with flour, cut in butter until crumbly(with pastry blender) Sprinkle over apples. Bake at 400 F for 35-40 minutes, or until done. If pie browns too quickly, cover edge with foil.Cool. Pass the whipped cream!

2. 2

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