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Apple Halibut Kabobs

Apple Halibut Kabobs — une recette communautaire sur Potlikkr.

Ingrédients

• 0.5 cup Dry White Wine
• 1.0 cup Rome Apple Inch Cubes
• 4.0 tsp Olive Oil
• 1.0 Medium Green Or Sweet Red Pepper Squares And Separated

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Méthode (aperçu)

1. 1

   Combine wine, oil, lime juice, chopped onion, salt, thyme and pepper; mix well. Marinate remaining ingredients in mixture 1 to 2 hours.

2. 2

   Thread apple, pepper, onion and halibut on long metal or bamboo skewers; repeat five times on each skewer, ending with apple. Broil or grill 4 to 5 inches from heat 6 to 8 minutes or until fish flakes when tested with a fork. Serve warm or cold.