Apple-Pear Butter
Apple-Pear Butter — a community recipe on Potlikkr.
Ingredients
- 4.0 lb Juicy Tart Apples
- 4.0 lb Pears
- 1.0 cup Orange Juice
- 0.5 cup Water If Desired
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Wash 8 pint, five 1-1/2 pine or 4 quart jars in hot soapy water; rinse.
- 2
Keep hot until needed. Prepare lids as manufacturer directs. Wash apples
and pears. Place in a 6-quart pot. Pour orange juice over fruit; cover.
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