Apple Pecan Bread Pudding

Name: Apple Pecan Bread Pudding
Ingredients: 1.0 cup Pecans Coarsely Chopped; 3.0 Large Eggs; 8.0 slice Raisin Bread Diced; 2.0 cup Half Amp Half Or Milk; 2.0 Medium Green Apples; 0.25 cup Bourbon Or Brandy; 1.0 cup Sugar; 0.25 cup Butter Or Margarine Melted; 1.0 teaspoon Cinnamon; 0.5 teaspoon Nutmeg For Garnish

Apple Pecan Bread Pudding — a community recipe on Potlikkr.

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Ingredients

1.0 cup Pecans Coarsely Chopped
3.0 Large Eggs
8.0 slice Raisin Bread Diced
2.0 cup Half Amp Half Or Milk

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Method (preview)

1
Preheat oven to 350F. Spread pecans in a shallow baking pan and
2
bake until golden, about 8-10 minutes, stirring occasionally.

Meanwhile, place bread cubes in a greased 3 qt. or larger slow

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