Apple Pie (Dehydrated Apples)

Name: Apple Pie (Dehydrated Apples)
Ingredients: 3.0 cup Water; 2.25 gallon Water; 3.75 cup Water Cold; 1.125 cup Butter Print Sure; 15.25 pound Apple Sliced; 4.6667 tablespoon Lemon Fresh; 1.3333 cup Starch Edible Corn; 6.0 pound Flour Gen Purpose; 3.0 pound Sugar Granulated; 3.5625 pound Shortening; 2.0 tablespoon Nutmeg Ground; 2.0 tablespoon Cinnamon Ground Cn; 2.25 teaspoon Salt Table; 3.0 ounce Salt Table

Apple Pie (Dehydrated Apples) — a community recipe on Potlikkr.

Ingredients

3.0 cup Water
2.25 gal Water
3.75 cup Water Cold
1.125 cup Butter Print Sure

+ 10 more ingredients — sign up free to see them all.

Method (preview)

1
PAN: 9-INCH PIE PAN TEMPERATUE: 425 F. OVEN
2
:

1. SEE RECIPE NOS. IG002 AND I00100.

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