Apple Pie with Port With Cheddar Cheese Crust

Name: Apple Pie with Port With Cheddar Cheese Crust
Ingredients: 1 1/2 cup Sugar; 1/4 cup Cornstarch; 2/3 cup Apple Juice; 2/3 cup Port; 2 tablespoon Butter Or Margarine; 1 Lemon; 8 Cooking Apples Peeled And Sliced; 2 cup Flour; 1 teaspoon Salt; 2/3 cup Shortening; 3/4 cup Sharp Cheddar; 5 tablespoon Cold Water

Apple Pie with Port With Cheddar Cheese Crust is a home-style recipe made with Sugar, Cornstarch, Apple Juice, Port, Butter Or Margarine, and Lemon.

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Ingredients

1 1/2 cup
1/4 cup
2/3 cup
2/3 cup

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Method (preview)

1
Combine sugar and cornstarch in large saucepan.
2
Stir in apple juice, port, butter and lemon peel.

Cook over medium heat until mixture boils.

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