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Apple Pudding

Apple Pudding — a community recipe on Potlikkr.

Ingredients

• Batter For Topping
• 1.0 cup Sugar
• 4.0 tbsp Butter
• 2.0 Eggs

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Method (preview)

1. 1

   Grease a 9 x 12 glass baking dish well. Fill 2/3 full with sliced apples. Sprinkle with brown sugar, cinnamon, and dot with butter.

2. 2

   Cream sugar and butter together until smooth, add eggs, milk, flour, baking powder, and salt. Mix well. Pour batter over apples and bake in a 325 degree oven until brown and bubbly. Serve warm with cream poured over top.