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Apple Red Chile Chutney

Apple Red Chile Chutney is a home-style recipe made with Granny Smith Apples Peeled, Fresh Red Chilies Or, Brown Sugar, Cider Vinegar, Garlic, and Water. Serves 1.

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Apple Red Chile Chutney

재료

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조리법 (미리보기)

  1. 1

    To prepare the chutney, place apples and chilies in a heavy saucepan with sugar, vinegar, garlic and water.

  2. 2

    Bring to boiling over medium heat, lower the heat, partially cover the pan and simmer, stirring occasionally, for 30 minutes.

Stir in marjoram and add pine nuts. Allow to cool, then refrigerate.

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