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Apple Ricotta Brunch Biscuits

Apple Ricotta Brunch Biscuits is a home-style recipe made with Sugar, Ricotta Cheese, Egg, Cinnamon, Sliced Almonds, and Pillsbury Grands Refrigerated Buttermilk Biscuits.

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Apple Ricotta Brunch Biscuits

材料

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作り方 (プレビュー)

  1. 1

    Heat oven to 375 F. Spray 8 jumbo muffin cups or 8 (6-oz.) custard cups with nonstick cooking spray.

  2. 2

    In small bowl, combine sugar, cheese and egg; beat at high speed for 1 minute.

In small bowl, combine cinnamon and almonds; mix well.

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