Apple Shallot Saute
Apple Shallot Saute <R T> is a home-style recipe made with Lowfat Margarine, Lg Shallots, Red Cooking Apples, Sliced Fresh Sage, and Minced Crystallized Ginger. Serves 6.
🍽 6.0人分
材料
- 4.0 tsp Lowfat Margarine
- 2.0 Lg Shallots
- 2.0 lb Red Cooking Apples
- 1.0 tbsp Fresh Sage
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作り方 （プレビュー）
- 1
In heavy 10" skillet over med-high heat, melt margarine.
- 2
Slice shallots into very thin wedges and add to skillet; cook, stirring occasionally, about 8 min or until almost tender.
Meanwhile, core red cooking apples and cut them into 1/2" wedges; add to sauteed shallots.