Apple Tart Part 1
Apple Tart Part 1 — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Flour Ap
- 0.5 cup Flour Cake
- 1.0 tbsp Water
- 3.0 tbsp Sugar
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Method (preview)
- 1
Equipment: 9-inch fluted removable-bottomed tart pan. Make the pate brisee
- 2
sucree combine flours, make well in the center, put the egg, water, sugar,
vanilla,salt, butter in the well Move the butter to one side and mix egg,
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