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Apple Tarts with Ice Cream Part 2

Apple Tarts with Ice Cream Part 2 is a home-style recipe made with Milk, Whipping Cream, Vanilla Bean Split, and Caramel Sauce.

Ingrédients

• 2.0 cup Milk
• 2.0 cup Whipping Cream
• 1.0 Vanilla Bean Split
• 1.0 cup Caramel Sauce

Méthode (aperçu)

1. 1

   SOURCE: SPAGO, W. SUNSET BLVD; LOS ANGELES. RAYMOND CABERNET SAUVIGNON,

2. 2

   1978. SAUCE: Combine sugar and 1/2 cup water in heavy saucepan. Cook on