Apple Topped Cake

Name: Apple Topped Cake
Ingredients: 0.75 cup All Purpose Flour Sifted; 0.75 cup Whole Wheat Flour Sifted; 1.0 teaspoon Baking Powder; 0.25 cup Honey; 0.5 cup Brown Sugar Lightly; Packed; 0.25 cup Oil; 4.0 Egg White; 1.0 tablespoon Nonfat Yogurt Plain; Flavored; 5.0 Apple Peeled Cored Amp; Sliced Thin; Topping; Bring To A Boil; 2.0 tablespoon Oil; 0.25 cup Granulated Or Brown Sugar; 1.0 teaspoon Cinnamon; 1.0 teaspoon Natural Dehydrated Butter; Optional

Apple Topped Cake — a community recipe on Potlikkr.

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Ingredients

0.75 cup All Purpose Flour Sifted
0.75 cup Whole Wheat Flour Sifted
1.0 tsp Baking Powder
0.25 cup Honey

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Method (preview)

1
Preheat the oven to 425F. Grease a 9x13 inch baking pan. Sift both flours
2
and the baking powder together in a medium sized bowl. Beat the honey, 1/2

cup brown sugar, vegetable oil, egg whites, and nonfat yogurt together.

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