Apple Upside-Down Gingerbread Recipe
Apple Upside-Down Gingerbread Recipe is a home-style recipe made with Large Baking Apples Sliced Into Thin Wedges, Butter, Firmly Packed Brown Sugar, Egg, Unsulphered Molasses Light Or Dark, and Unbleached All Purpose Flour. Serves 9.
🍽 9.0인분
재료
- 3.0 Large Baking Apples Sliced Into Thin Wedges
- 0.25 cup Butter
- 1.0 cup Firmly Packed Brown Sugar
- 1.0 Egg
+ 재료 9개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a 9 inch square metal pan, melt 1/4 cup of the butter over very
- 2
low heat. Add 1/2 cup of the brown sugar and stir until blended.
Add the apple slices, then cover the pan loosely and allow the