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Apple-Walnut Slaw

Apple-Walnut Slaw is a home-style recipe made with Thinly Sliced Green Cabbage, Coarsely Shredded Carrots, Toasted Coarsely Chopped Walnuts, Light Mayonnaise, Milkfat Buttermilk, and Dark Raisins. Serves 16.

Ingredientes

• 4 cup
• 1 cup
• 3/4 cup
• 1/2 cup

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Preparo (prévia)

1. 1

   Mix all ingredients except the apples in a large bowl. Gently fold in apples, taking care not to break them.

2. 2

   NOTES: *To toast walnuts, spread on a cookie sheet and bake in a 350 degree F oven 8 minutes, stirring occasionally.