Applesauce Nut Bread
Applesauce Nut Bread is a home-style recipe made with Margarine Room Temp, Sugar, Egg White Room Temp, Flour, Graham Flour, and Pumpkin Pie Spice.
Ingredients
- 0.3333 cup Margarine Room Temp
- 3.0 tbsp Sugar
- 3.0 Egg White Room Temp
- 1.0 cup Flour
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Method (preview)
- 1
Cream margarine and sugar together until light and fluffy. Add egg
- 2
whites to creamed mixture and beat at medium speed for 1/2 minute.
Stir together flours, spices, baking powder, baking soda and salt
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