Apricot-Almond Bread

Name: Apricot-Almond Bread
Ingredients: 1 1/2 cup Dried Apricots; 1 1/2 cup Water; 2 tablespoon Soft Butter; 1/2 cup Honey Or Real Maple Syrup; 1 teaspoon Salt; 1 1/2 cup White Flour; 1 cup Whole Wheat Flour; 1 teaspoon Soda; 2 teaspoon Baking Powder; 1 cup Almonds; 1 Egg; 1 teaspoon Vanilla; 1/2 teaspoon Fresh Orange Rind

Apricot-Almond Bread is a home-style recipe made with Dried Apricots, Water, Soft Butter, Honey Or Real Maple Syrup, Salt, and White Flour.