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Apricot-Almond Bread

Apricot-Almond Bread is a home-style recipe made with Dried Apricots, Water, Soft Butter, Honey Or Real Maple Syrup, Salt, and White Flour.

Ingredientes

• 1 1/2 cup
• 1 1/2 cup
• 2 tbsp
• 1/2 cup

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Preparo (prévia)

1. 1

   Cook apricots in water for 10 minutes (covered, low heat).

2. 2

   Cool completely and add butter, syrup and salt.