Apricot and Rice Muffins
Apricot and Rice Muffins is a home-style recipe made with Flour, Whole Wheat Flour, Rice Bran, Baking Powder, Cinnamon, and Cooked Brown Rice.
재료
- 1.5 cup Flour
- 0.6667 cup Whole Wheat Flour
- 0.3333 cup Rice Bran
- 1.0 tbsp Baking Powder
+ 재료 11개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
1. In large bowl combine flours, rice bran, baking powder and cinnamon. 2.
- 2
Stir in rice, apricots, raisins, prunes and walnuts. 3. In a small bowl,
whisk together the yogurth, syrup, oil and egg. 4. Pour over dry