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Apricot Aperitif

Apricot Aperitif is a home-style recipe made with Sugar, Angostura Bitters, Apricot Nectar Chilled, Dry White Wine Chilled, Mineral Water Or Sparkling Water Chilled, and Thin Slices Or Wedges Lime.

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Apricot Aperitif

Ingredients

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Method (preview)

  1. 1

    Mix sugar and bitters in 3-quart pitcher.

  2. 2

    Stir in apricot nec- tar, wine and mineral water.

Pour over ice in each of 10 eight-ounce giasses.

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