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Apricot Bars #1

Apricot Bars #1 is a home-style recipe made with Flour, Sugar, Stick Butter, Egg Yolks, Soda, and Apricot Preserves.

Ingredienti

• 2.5 cup Flour
• 0.5 cup Sugar
• 1.75 Stick Butter
• 4.0 Egg Yolks

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Preparazione (anteprima)

1. 1

   Sift dry ingredients several times. Add cold butter and work until crumbly.

2. 2

   Add slightly beaten egg yolks. Compress into a ball. Flatten on a 15x10