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Apricot Bars #1

Apricot Bars #1 is a home-style recipe made with Flour, Sugar, Stick Butter, Egg Yolks, Soda, and Apricot Preserves.

재료

• 2.5 cup Flour
• 0.5 cup Sugar
• 1.75 Stick Butter
• 4.0 Egg Yolks

+ 재료 7개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Sift dry ingredients several times. Add cold butter and work until crumbly.

2. 2

   Add slightly beaten egg yolks. Compress into a ball. Flatten on a 15x10