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Apricot Basting Sauce

Apricot Basting Sauce is a home-style recipe made with Apricot Jam, Apricots Dried, Dry White Wine, Honey, and Worcestershire Sauce. Serves 2.

Ingredientes

• 0.5 cup Apricot Jam
• 0.25 cup Apricots Dried
• 0.25 cup Dry White Wine
• 1.0 tbsp Honey

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Preparación (vista previa)

1. 1

   Heat all ingredients over low head, stirring occasionally, until jam is=

2. 2

   melted. Makes about 1 cup of sauce.