Apricot Cake Bars

Name: Apricot Cake Bars
Ingredients: 0.5 cup Butter Or Margarine; 0.25 cup Sugar; 1.5 cup Flour; 0.5 teaspoon Baking Powder; 1.0 cup Brown Sugar; 0.5 teaspoon Vanilla Extract

Apricot Cake Bars — a community recipe on Potlikkr.

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Ingredients

0.5 cup Butter Or Margarine
0.25 cup Sugar
1.5 cup Flour
0.5 tsp Baking Powder

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350 degrees. Put apricots in small pan, cover with
2
water and boil gently 10 minutes. Drain off the water, cool and cut into

small pieces. Cut the butter, sugar and 1 cup of flour together until

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