Apricot-cheese Spread
Apricot-cheese Spread is a home-style recipe made with Dried Apricots and Part Skim Ricotta Cheese. Serves 2.
🍽 2人分
材料
- 3/4 cup
- 15 oz
作り方 （プレビュー）
- 1
Place apricots in boiling water; allow to stand 10 minutes. Drain thoroughly.
- 2
Combine drained apricots and cheese in a food processor or blender; blend until smooth. Store, covered, in refrigerator.
Use as an alternative to butter for toast, bagels, pancakes and waffles.