Apricot Cobbler
Apricot Cobbler is a home-style recipe made with Sugar, Cornstarch, Ground Cinnamon, Ground Nutmeg, Water, and Apricot Halves In Syrup Drained.
Ingredienti
- 0.75 cup Sugar
- 1.0 tbsp Cornstarch
- 0.25 tsp Ground Cinnamon
- 0.125 tsp Ground Nutmeg
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Preparazione (anteprima)
- 1
Fruit base: In a saucepan, combine sugar, cornstarch, cinnamon & nutmeg.
- 2
Stir in water; bring to a boil over medium heat.Boil & stir for 1 minute;
reduce heat. Add apricots & butter; heat through. Pour into a greased 2
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