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Apricot Filled Sugar Cookies

Apricot Filled Sugar Cookies is a cookies recipe made with Sugar, Margarine, Milk, Egg, and Flour. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 1/2 cup
• 2 tbsp
• 1
• 2 1/2 cup
• 1/2 tsp
• 1/4 tsp
• 12 tsp

Method (preview)

1. 1

   Mix all together except filling to make a soft dough.

2. 2

   Roll out 1/8" thick and cut out 48 3" round cookies.

3. 3

   Place /t of filling on the top of 24 rounds.

4. 4

   Cover each with another round, crimp edges and make a slit on top.

5. 5

   Bake 10-12 minutes in a 375oF preheated oven. Makes 24 cookies.

6. 6

   From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini