Apricot Fingers
Apricot Fingers — a community recipe on Potlikkr.
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Ingredients
- 4.0 oz Wholewheat Flour
- 2.0 oz Soy Flour
- 3.0 tbsp Oil
- 4.0 tbsp Orange Juice
Method (preview)
- 1
Preheat oven to 375F. Grease an 8 ″ square baking tin & set aside.
- 2
Stir together the oats, flour, wheatgerm & soy flour. Add finely
chopped apricots, raisins & sunflower seeds.
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