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Apricot Ginger Couscous

Apricot Ginger Couscous is a home-style recipe made with Butter, Grated Fresh Ginger Or Powdered Ginger, Cinnamon, Chopped Dried Apricots, Raisins Or Currants, and Sliced Green Onion. Serves 8.

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Apricot Ginger Couscous

재료

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조리법 (미리보기)

  1. 1

    In medium saucepan, combine 1 1/4 cups water, butter, ginger, cinnamon and contents of Spice Sack; bring to a boil.

  2. 2

    Stir in couscous, apricots, raisins and green onion. Cover; remove from heat. Let stand 5 minutes. Fluff lightly with a fork.

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