Apricot Jam
Apricot Jam is a home-style recipe made with Crushed Peeled Apricots, Sugar, and Lemon Juice. Serves 5.
🍽 Für 5.0
Zutaten
- 2.0 qt Crushed Peeled Apricots
- 6.0 cup Sugar
- 0.25 cup Lemon Juice
Zubereitung (Vorschau)
- 1
Combine all ingredients; slowly bring to boiling, stirring occasionally
- 2
until sugar dissolves. Cook rapidly until thick, about 25 minutes.
As mixture thickens, stir frequently to prevent sticking. Pour,
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