Apricot Kugen
Apricot Kugen is a home-style recipe made with Butter Or Margarine, Sugar, Eggs, Flour, Halved Apricots Pitted, and Ground Cinnamon.
재료
- 1/2 cup
- 2 cup
- 8
- 1 1/2 cup
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
With a mixer, beat butter and 1/2 cup sugar until fluffy.
- 2
Add 4 eggs, one at a time, beating well after each addition.
Stir in flour.