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Apricot Mustard Sauce

Apricot Mustard Sauce is a home-style recipe made with Dijon Mustard, Balsamic Vinegar, White Wine, and Apricot Preserve.

Ingredientes

• 0.25 cup Dijon Mustard
• 1.0 tbsp Balsamic Vinegar
• 2.0 tbsp White Wine
• 3.0 tbsp Apricot Preserve

Preparo (prévia)

1. 1

   Mix together in a small saucepan over low heat.