Apricot Nut Loaf
Apricot Nut Loaf — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Sugar
- 2.0 tbsp Shortening
- 1.0 Egg
- 0.75 cup Milk
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Method (preview)
- 1
Combine sugar, shortening and egg. Stir in milk, juice and rind. Sift
- 2
flour, baking powder, salt and add to other mixture. Combine apricots and
nuts; add to batter. Pour into greased loaf pan and let stand 20 minutes.
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