Apricot Pineapple Cake

Name: Apricot Pineapple Cake
Ingredients: 2.0 Eggs Beaten; 0.75 cup Apricot Apple Butter; 0.5 cup Dried Apricots Chopped Fine; 2.0 teaspoon Baking Soda; 0.5 cup Butter Melted; 0.5 cup Crushed Pineapple Drained; 2.0 cup Flour; 0.5 cup Fruit Sweet

Apricot Pineapple Cake — a community recipe on Potlikkr.

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Ingredients

2.0 Eggs Beaten
0.75 cup Apricot Apple Butter
0.5 cup Dried Apricots Chopped Fine
2.0 tsp Baking Soda

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Method (preview)

1
Combine the eggs, butter, Apricot Apple Butter, pineapple and dried
2
apricots until thoroughly blended. Mix the flour and baking soda together,

then combine with the egg mixture alternately with the Fruit Sweet. Mix

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