Apricot Pork Medallions
Apricot Pork Medallions — Potlikkr 커뮤니티 레시피.
재료
- 1.0 lb Pork Tenderloin Medallions Cut Thick
- 1.0 tbsp Butter Plus
- 1.0 tsp Butter
- 0.5 cup Apricot Jam
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Flatten medallions slightly. Heat 1 Tablespoon of butter over Medium-High
- 2
heat in a skillet. Saute pork about 2 minutes on each side. Remove from
pan. To juice, add 1 tsp. buitter, apricot jam, green onions, mustard and