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Apricot-raspberry Jam

Apricot-raspberry Jam is a home-style recipe made with Sugar, Lemon Juice, and Butter Or Margarine.

Ingredientes

• 6.0 cup Sugar
• 0.25 cup Lemon Juice
• 1.0 tbsp Butter Or Margarine

Preparación (vista previa)

1. 1

   In a large saucepot, combine the apricots and raspberries. Stir in the

2. 2

   sugar, lemon juice, and butter. Bring to a boil, over high heat, stirring