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Apricot Raspberry Sauce

Apricot Raspberry Sauce — a community recipe on Potlikkr.

Ingredients

• 0.75 lb Peeled Stoned Apricots
• 1.0 lb Fresh Raspberries
• 0.5 cup Apple Juice
• 2.0 tbsp Lemon Juice

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Method (preview)

1. 1

   Place the apricots and raspberries in a food processor and puree.

2. 2

   Press through a sieve (to remove seeds) into a sauce pan.