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Apricot Souffles (Mf)

Apricot Souffles (Mf) — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Packed Dried Apricots
• 0.25 cup Grand Marnier Or Cognac
• 0.5 cup Heavy Cream Or Evaporated Low Fat Milk
• 4.0 Egg Whites

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Method (preview)

1. 1

   Preheat the oven to 400 degrees. In a food processor, puree the apricots

2. 2

   with the liqueur and cream. Transfer to a bowl.