Apricot Tea Ring
Apricot Tea Ring — Potlikkrのコミュニティレシピ。
材料
- 1.0 pkg Dry Yeast
- 0.25 cup Lukewarm Water
- 0.75 cup Milk Scalded
- 0.25 cup Brown Sugar Firmly Packed
+ あと5品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
For dough, soften yeast in lukewarm water. (Use warm water for dry
- 2
yeast.) Pour scalded milk over sugar, salt and shortening. Cool to
lukewarm. Stir in 1 cup flour and egg. Add softened yeast and oats.